Can Your Lavender Be Used in Our Gourmet Mixes? Here’s What You Need to Know!
At Norwood Lavender, we’re passionate about collaborating with lavender farmers who share our love for crafting high-quality, flavorful products. If you’ve been wondering whether your farm’s culinary lavender can be used in our gourmet blends, the answer is yes—but there are a few important details to keep in mind. Let’s break it down! 1. Flavor Profile Considerations Every lavender farm is unique, and the soil, climate, and care you put into your plants influence their flavor profile. While your lavender can absolutely be used, it may subtly alter the taste of our existing blends. This isn’t necessarily a bad thing—it’s an exciting opportunity to create something truly distinctive! 2. Processing Time Custom batches take time to perfect. Incorporating your lavender into our blends will require extra steps. We’ll work closely with you to establish realistic timelines and ensure everything is done to the highest standards. 3. Proper Lavender Preparation To maintain the quality and safety of your gourmet products, all culinary lavender buds must go through a specific preparation process. it must be frozen for 3 days prior to use. This step helps ensure your lavender is safe and ready for culinary adventures. If you’re already following this practice, that’s fantastic! If not, we’re happy to share best practices to get your lavender prepped for blending. Why Partner With Us? We value partnerships with passionate farmers who share our dedication to creating flavorful, high-quality products. By working together, we can craft something truly special that showcases the best of your farm’s unique offerings. Let’s Get Started! Ready to explore the possibilities? Reach out to us today to discuss how we can incorporate it into our gourmet mixes. Together, we can create a product that’s as delicious as it is unique! 💜 Best way to reach us is by email [email protected] to start a discussion. See all our special gourmet mixes and lavender wholesale offerings here.
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AuthorI am Nicole Callen, lavender lover, farmer, and owner of Norwood Lavender Farm. My intention for this page is to bring you great lavender related content that you can use. Most of it contains culinary adventures that transpire in my kitchen, as I have a love for the complex floral flavor and depth that lavender brings to cooking. I like to say, "where nature meets gourmet". Categories
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