Lavender Hot Chocolate - includes free shipping
Lavender Hot Chocolate Mix – A Decadent, Gourmet Indulgence
Experience the luxurious fusion of rich dark chocolate, fragrant lavender, and smooth vanilla with our Lavender Hot Chocolate Mix. This handcrafted blend delivers a velvety, indulgent cocoa flavor with a delicate floral twist, creating a warming and comforting treat for any occasion. Perfect for cozy nights, holiday gatherings, or as a thoughtful gift, this gourmet mix is designed to awaken your senses and delight your taste buds.
Key Features
Rich & Velvety Flavor – Made with premium dark cocoa for a deep, indulgent chocolate taste.
Delicate Floral & Vanilla Notes – Infused with culinary lavender and pure vanilla, creating a harmonious balance of flavors.
Dairy-Free & Vegan-Friendly – Contains no added milk products, making it perfect for those who are lactose-intolerant, allergic, or vegan.
Customizable Creaminess – Simply mix with your milk of choice, whether dairy or plant-based, for the perfect cup.
Handcrafted & Small Batch – Carefully blended for exceptional quality and freshness.
Ingredients
Sugar, Cocoa Powder, Vanilla Powder, Lavandula Angustifolia Bud, Lavandula Angustifolia Oil.
How to Prepare
Heat – Warm 8 oz of milk (dairy or plant-based) over medium heat.
Mix – Stir in 2 tablespoons of Lavender Hot Chocolate Mix until fully dissolved.
Enjoy – Sip and savor the rich, floral-chocolate goodness.
*Pair it with our lavender scone mix to create a superior and decadent breakfast or super gift set!
Each bag contains 8.7oz lavender hot chocolate mix, which will make about 8 cups.
Try our Lavender Hot Chocolate in
~your coffee for a delightful rich mocha
~a rich cup of hot chocolate combined with a shot of schnapps for a special after dinner treat.
Or try this recipe for a crowd pleaser
Red Wine Hot Chocolate (recipe credit goes to Kylie from ImmaEatthat)
Ingredients
1 1/2 cup milk of choice
1 cup red wine (Cabernet Sauvignon works well)
1/3 cup Norwood Farm lavender hot chocolate (or to taste)
whipped cream to top
Instructions
In a saucepan over medium heat, combine milk and lavender hot chocolate. Whisking constantly until chocolate is blended with milk and you have a thick and creamy chocolate milk. Pour in red wine and heat until everything is hot. Pour into 2 mugs or 6-8 smaller glasses and top with coconut whipped cream.
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