I like easy and simple cooking. Here is something that can be put together quickly, tastes great and can be served for the family or special company. That's what I like, no fuss cooking that tastes and looks great!
I love how pretty the crumbs look with the lavender and crumbs all mixed and ready to put on the fish.
Top the fish with crumb mixture and bake. Easy. Simple. Quick.
Hazelnut Crusted Fish with Lavender
2 tsp. dried culinary lavender
2 tsp. olive oil
1/2 tsp. garlic powder
1/2 tsp. salt
1/2 cup bread crumbs
1/4 cup hazelnuts, ground or nut of choice
1 lb. skinless salmon
Combine bread crumbs, hazelnuts, dried culinary lavender, garlic powder, salt, and
pepper. Stir in 1 tsp. oil and set aside. Dip salmon into crumb mixture to coat. Lay the
salmon on top of a parchment lined baking sheet. Press some more crumbs on top and
spray with a little cooking spray. Bake in 425º F oven for about
10-13 minutes, depending on thickness. Serve with lemon slices.
Try this Sparkling Christmas Cocktail with Lavender! 🍾
We love to support local as well as get involved with opportunities that give back to the community and those less fortunate. We met Cara Bartel with ONEHOPE Wine at a holiday event when she was sampling the many different wines that they offer. I love the concept that they were established to have each bottle provide a certain amount to go to a charity. ONEHOPE was founded by eight friends with a lofty vision: to create exceptional products that inspire people to indulge while doing good. Their commitment to quality wine is as important as our commitment to the causes they support. To date they have made more than $3 million in donations, provided 46,000 people with global health care, 49,000 forever homes for shelter animals, 1.8 million meals for children, 163,000 life-saving vaccines!
I purchased a bottle of Sparkling Brut that helps to provides 2 meals to a child in need. It has a crisp, fresh with a sweet peach flavor, with delicate sweet berries mixed with light pears, finishing with creamy and refreshing bubbles. This Brut Sparkling Wine is flexible when pairing with foods and is suggested to go with appetizers, seafood, sushi as well as a wide range of desserts and cheeses.
We paired it in our cocktail combined with our Lavender Simple Syrup and coconut milk. Garnish with our Lavender Cocktail Picks and maybe a cranberry for Christmas or a slice of lime.
I am Nicole Callen, lavender lover, farmer, and owner of Norwood Farm. My intention for this page is to bring you great lavender related content that you can use. Most of it contains culinary adventures that transpire in my kitchen, as I have a love for the complex floral flavor and depth that lavender brings to cooking.