 Spiced Orchard Sangria with Lavender Apple CiderIngredients:
Directions:
✨ Result: A crisp, sparkling sangria that’s ready the moment you mix it.
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Want to look like a gourmet cook?! This Salmon with Lemon Lavender Garlic Cream Sauce will impress anyone who eats it. Serve it along with a salad and rice.  Salmon with Lemon Lavender Garlic Cream Sauce
4 (3 oz) salmon fillets 2 Tbl olive oil 1 Tbl butter 1 tsp culinary lavender buds 3 cloves garlic, crushed Juice and rind of 1 lemon 1/2 Tbl cornstarch 1/2 cup Parmesan, grated 1 cup cream Salt & pepper lemon, sliced (garnish) Lavender Cocktail Picks (garnish) Heat 2 Tbsp olive oil in skillet on medium-high heat. Add your salmon fillets skin side down and dust with a little salt and pepper. Cook for 6 minutes flip and cook another 3 minutes or until cooked. While your salmon is cooking combine in a bowl; culinary lavender buds, garlic, lemon juice and lemon rind grated, cornstarch, parmesan, cream and a touch of salt and pepper set aside. In a medium sized skillet over medium heat add your butter. Once butter has melted add your cream sauce mixture. Bring to a low simmer stirring until cheese is melted and sauce has thickened. Place your salmon on a plate and drizzle with thickened cream sauce. Add a garnish of sliced lemon poked with a lavender cocktail pick and serve. Tastes wonderful with a salad and rice. Try our Salad with a special Salad Dressing and Marinade If you make it share it with us #norwoodlavenderfarm Recipe and picture developed by Norwood Lavender Farm
Ahhh this drink is so refreshing with the citrus flavor of lime.
To make lavender cocktails we've made it easy with our lavender cocktail gift set which includes lavender simple syrup, lavender sugar, lavender cocktail picks and a cocktail shaker. They can all be purchased separately as well.
Cheers! We were inspired to play around with some cranberry vodka we had got from Wild Roots and the result was this fabulous recipe that is perfect for the Christmas holiday. Getting into the spirit of Christmas isn't hard with this beautiful drink. So easy to tweak the ingredients to make it to your liking.  Christmas Cranberry Cocktail 1 shot cranberry vodka ¾ cup cranberry juice 1/2 shot Lavender Simple Syrup top with champagne or sparkling water Garnish with Lavender Cocktail Picks and cranberries. To your glass add all ingredients and stir. To rim your glass you will need 2 plates, on one you will place about 1 Tbsp of lavender simple syrup on the second plate lavender sugar (or you can use plain sugar). Dip your glass edge into the syrup until all edges are wet. Then into the sugar. See below on how we sugar coated our cranberries and lavender.  Sugar Coated Garnish
Here is how we sugar coated our lavender and cranberries. Prepare a cookie sheet with parchment paper. To a small bowl add an egg white. With a whisk beat the egg whites until light and frothy. In a second bowl add 1/3 cup of lavender sugar (or plain will work). With a small paint brush, paint a little egg white and dust with sugar. Turn your oven to 150-200℉ until dried (about couple hours). Feel free to share our recipes tag us #norwoodlavenderfarm we would love to see it! |
AuthorI am Nicole Callen, lavender lover, farmer, and owner of Norwood Lavender Farm. My intention for this page is to bring you great lavender related content that you can use. Most of it contains culinary adventures that transpire in my kitchen, as I have a love for the complex floral flavor and depth that lavender brings to cooking. I like to say, "where nature meets gourmet". 
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Norwood Lavender Farm
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